OUR STORY
OUR STORY
Skuhna’s Jerky was founded by Ron and daughter Leah
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Ron was a retired coal miner and former Fishing Charter Boat owner/operator. Ron’s parents immigrated to Australia from Central Europe in the fabulous fifties. His father taught him to hunt and fish and to respect their catch, what wasn’t eaten fresh was often cured then smoked or dried. This included both meat and fish. We found that whilst outdoors in remote locations away from any food stores that jerky provided the ultimate protein, low fat snack to sustain him. Sugar hits work for a short time but did not provide the lasting energy required.
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Leah grew up around fishing, hunting and good food with Ron, and her mother being a chef. She learnt from the best. She came from a background in Real Estate, Accounts, Marketing and is an Author of children’s books.
For quite a few years they have provided friends and family with their tasty jerky and in 2015, Ron & Leah decided to take the next step, open a shop, and our product went national.
OUR PRODUCTS
Over time they developed flavours to suit most palates. From the mild but full flavours of BBQ and Honey Soy to the spicy and hot flavours of the peppers and chilli ranges. Skuhna’s Jerky uses quality Aussie grass-fed beef in its production to maintain its high standard. No two pieces look the same as the beef is handcrafted. The product is dried to a very low moisture content so you are getting great value as you’re not paying for excess water.
In 2023 Ron decided to put down his knife and re-retire, and Leah continues to create our amazing high quality tasty Jerky.
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We are very proud of our high quality product. We hope you enjoy it as much as we do!!
WHAT OUR CUSTOMERS SAY
"Bought some at a bottle-o on a trip to Wollongong and LOVED it - now buy in quantity from their website. I've been a jerky nut since the 90s and this is hands down the best I've ever had."
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William Nagle
"Skuhna's Jerky is delicious and full of flavor. The Fear Carolina Reaper Chilli really packs a punch and the heat doesn't overtake the flavor. And best of all it's a healthy snack."
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Chantelle Beald
"Dead set the best jerky you'll ever try, once you have this you can't stand any other jerky it's the best!! Black pepper and garlic is my favourite you gotta
try it"
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Dana Ashton
"Popped in to the Wollongong shop today to get a sampler pack for someone's Christmas present, boy I'm glad I added an extra bag for me to try! This jerky is bloody delicious!!! And the most reasonably priced as well!"
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Roanna Jayasinghe